CHARDONNAY 2014 VINTAGE
Climate / Quality of the soil:
Ideal Mediterranean climate, the mountains interrupt the wind flow capturing the winter rain / summer winds weather pattern. Soil types include Oakleaf and Tukulu granites, Fernwood sandstones and Glenrosa shales. This unique combination of terroir are ideal for our wine vines.
Wine composition:
Alcohol: 12.5% Total acidity: 5.2g/L Residual sugar: 4.4g/L
Winemaker comments:
The wine derives its fresh and crisp nature from the chardonnay without the presence of oak displaying hints of pear and apricot, followed by strong tones of citrus, grapefruit and gooseberries and features a balanced finish.Our modern winemaking techniques gives this wine ripeness, depth and complexity on the palate.
Food matches:
Delightful on its own, serve with creamed based dishes, salads, fresh seafood, white meats, roasted and fried chicken.
Drinking temperature:
Best at a temperature between 10˚C and 12˚C.
Climate / Quality of the soil:
Ideal Mediterranean climate, the mountains interrupt the wind flow capturing the winter rain / summer winds weather pattern. Soil types include Oakleaf and Tukulu granites, Fernwood sandstones and Glenrosa shales. This unique combination of terroir are ideal for our wine vines.
Wine composition:
Alcohol: 12.5% Total acidity: 5.2g/L Residual sugar: 4.4g/L
Winemaker comments:
The wine derives its fresh and crisp nature from the chardonnay without the presence of oak displaying hints of pear and apricot, followed by strong tones of citrus, grapefruit and gooseberries and features a balanced finish.Our modern winemaking techniques gives this wine ripeness, depth and complexity on the palate.
Food matches:
Delightful on its own, serve with creamed based dishes, salads, fresh seafood, white meats, roasted and fried chicken.
Drinking temperature:
Best at a temperature between 10˚C and 12˚C.